restaurant

Supper

Enjoy a farm-to-table supper every Tuesday from 3pm to 8pm. The menu is limited to ensure freshness and the theme change every week. We have a full bar featuring WV craft breweries, wineries, and distilleries. We source from dozens of local farms and small businesses.

Tuesday - 3pm to 8pm

Brunch

Our farm-to-table brunch features a buffet with comfort food classics like eggs, sausage, and biscuits & gravy, alongside creative made to order sideboard specials and our bottomless drip coffee.

Sunday - 10am to 2pm

market

24140 Seneca Trl N Renick, WV 24966

only 15 minutes North of Lewisburg

Lunch

Market hours feature soup, smoothies, lattes, baked goods, and our bottomless drip coffee. While you are in shop in our Market area, we have tons of awesome local goods to take home and enjoy. More new products added every week!

Thursday and Friday
10am to 2pm

Assorted Asian dishes on a wooden table, including a bowl of fish soup with vegetables, a plate of stir-fried noodles with meat and vegetables, a plate of rice with grilled meat, a vegetable pancake with dipping sauce, and a plate of assorted vegetab

Asian-style noodle dish with beef, garnished with lotus root slices and green onions on a white plate

Close-up of a plate of Chinese-style noodles with BBQ pork, green onions, and sesame seeds, on a wooden table with other dishes in the background.

Assorted Indian dishes on plates and bowls, including a plate of chicken curry with sauce garnished with fresh herbs, a bowl of lentil dal, a bowl of rice with naan bread, and a side salad with greens, vegetables, and dressing, all on a wooden table.

Plate of Indian chicken tikka masala with three pieces of chicken coated in orange sauce, garnished with green herbs, drizzled with white sauce, served on a colorful ceramic plate.

Grilled vegetable skewers with tofu, served with mixed greens salad drizzled with dressings on a beige plate.

A stainless steel bowl filled with cooked black lentils garnished with chopped cilantro and a drizzle of cream, placed on a wooden surface.

Interior of a restaurant with wooden tables and chairs, decorated for a holiday with red napkins, lanterns, and artwork on the walls.

A person pouring a flaming shot into a glass with a wooden lid labeled 'Gusme'. A bottle of whiskey is on the table next to the shot glass, which contains ice and a drink. There is a rock sugar on the table and a paper with writing to the right. The

CHECK OUT OUR FACEBOOK PAGE FOR UPCOMING SPECIALS AND EVENT NIGHTS

from the mountains to your table, as sustainable as possible.

At Mountain Table, the quality of every cup and every meal begins with the people we partner with. We’re proud to source from farmers, roasters, and makers who share our values of sustainability, integrity, and community. This page highlights the incredible suppliers who help bring our vision to life.

farm to table