restaurant
Our restaurant is open two days a week—Tuesdays and Sundays.
Tuesday
Enjoy a farm-to-table supper every Tuesday from 3pm to 8pm. The menu is limited to ensure freshness and the theme change every week. We have a full bar featuring WV craft breweries, wineries, and distilleries. We source from dozens of local farms and small businesses.
supper - 3pm to 8pm
only 15 minutes North of Lewisburg
SUNDAY
our farm-to-buffet brunch features comfort food classics like eggs, sausage, and biscuits & gravy, alongside creative specials and our bottomless drip coffee.
FARM-to-buffet brunch - 10am to 2pm
SUNDAY funday
Each Sunday afternoon at 2:30, our “Sunday is Funday!” workshops bring the community together with food, fun, and creativity.
sunday funday - 2:30pm
CHECK OUT OUR FACEBOOK PAGE FOR UPCOMING SPECIALS AND EVENT NIGHTS
from the mountains to your table, as sustainable as possible.
At Mountain Table, the quality of every cup and every meal begins with the people we partner with. We’re proud to source from farmers, roasters, and makers who share our values of sustainability, integrity, and community. This page highlights the incredible suppliers who help bring our vision to life.